Jamaican Rum Punch Recipe

  • Serving: 4
  • Prep time: 10 m
  • Cook time: 0 m
  • Ready in: 10 m
Loading...
(3.3 / 5)

Sharing is caring!

Jamaican Rum Punch is a sure to please crowd favorite. Liven up your house party or greet a guest with this tasty Jamaican style beverage.

2 ounce(s) Pineapple Juice – > View on Amazon
2 ounce(s) Orange Juice – > View on Amazon
2 ounce(s) Fruit Punch – > View on Amazon
6 ounce(s) Strawberry Syrup – > View on Amazon
4 ounce(s) dark rum
6 ounce(s) white rum
1 ounce(s) lime juice – > View on Amazon
4 drop(s) Bitters
6 cup(s) cubed ice (optional)

Ingredients

  • Add to Shopping List +
  • Add to Shopping List +
  • Add to Shopping List +
  • Add to Shopping List +
  • Add to Shopping List +
  • Add to Shopping List +
  • Add to Shopping List +
  • Add to Shopping List +
  • Add to Shopping List +

Step by step method

  • 1

    Combine all the ingredients in a shaker or jug, shake well.

  • 2

    Pour into 4 chilled serving glasses.

Tips & variations

  • Make it cheerful with a slice of pineapple or a cherry. Add rum to liking.Blender may be used for preparation minus the ice then serve over ice afterwards.

Leave A Comment

Your email address will not be published. Required fields are marked *

x

Register

Lost Password